CORK & TEE sample itineraries for independent travel have been
developed based on a group of four and are provided merely as a glimpse of the sort of customized travel experience CORK & TEE would delight in developing for your group of two or more |
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Highlights: |
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8 days/7 nights of immersion in California’s spectacular
and unhurried Central Coast |
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4 rounds of championship golf: La Purisima, Hunter Ranch,
Links at Spanish Bay and Carmel Valley Ranch
(option to upgrade to Pebble Beach) |
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Accommodations in Santa Barbara, in a Paso Robles vineyard and in the heart of Carmel Valley |
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Private chef-led foray to the Santa Barbara’s Farmer Market
and wharf including cooking lesson and chef luncheon |
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Insider private guided wine tasting tour to Santa Rita Hills
with food pairing instruction |
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Epicurean visits in the hills of Paso Robles |
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Private guided wine tasting tour in Paso Robles with artisan cheese pairings |
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Cellar planning consultation with a California wine expert |
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Culinary lesson at the Monterey Culinary School |
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Exceptional dining at CORK & TEE recommended restaurants |
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Contact Jim Dondero at CORK & TEE to discuss this itinerary.
919.536.3200 • jim@corkandtee.com |
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Day One : Arrival in Santa Barbara and airport greeting by a CORK & TEE representative. Leisurely visit to downtown Santa Barbara and visit to the Wine Cask. Accommodations: Four Seasons Biltmore, located waterfront in highly-exclusive Montecito |
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Day Two : Enjoy a private chef-led foray through the famous Santa Barbara Farmer’s Market and the nearby wharf followed by cooking instruction and lunch at a private home featuring your market purchases. Afternoon private educational wine tasting tour with driver and guide to the renowned Santa Rita Hills with food pairing instruction and side-by-side tastings. Accommodations: Four Seasons Biltmore |
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Day Three : Golf at La Purisima followed by a gourmet wine country picnic. Drive two hours to Paso Robles. Finish the day with wine and a vineyard walk. Accommodations: The Canyon Villa, a luxury B&B in a
vineyard setting |
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Day Four : Explore Paso including an olive oil tasting at an olive farm and a visit to a lavender farm.
Afternoon private wine tasting tour with driver and guide; focus on leading Rhone producers including
artisan cheese pairings. Accommodations: The Canyon Villa |
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Day Five : Golf at Hunter Ranch in Paso. Drive two hours to Monterey. Wine cellar planning from a leading Carmel-based wine expert. Accommodations: Bernardus Lodge, a Tuscan gem in the heart of Carmel Valley |
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Day Six : Golf at the Links at Spanish Bay in Pebble Beach, evening culinary course at the Monterey
Culinary School. Accommodations: Bernardus Lodge |
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Day Seven : Golf at Carmel Valley Ranch. At leisure at Bernardus with optional wine tasting in Carmel
Valley. Accommodations: Bernardus Lodge |
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Day Eight : Departure |
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What’s Included: |
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Airport meet-and-greet and itinerary review by a CORK & TEE representative |
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Ground transportation via luxury car rental (option to upgrade to a car and driver) |
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7 nights deluxe accommodations as specified |
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4 rounds of championship golf (green fees and carts) as specified
(non-golfer activities and pricing are available) |
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Chef-led Santa Barbara Farmer’s Market foray, cooking instruction and lunch |
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Private wine tasting tours to Santa Barbara County and Paso Robles including epicurean stop offs |
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Gourmet wine country picnic |
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Wine cellar planning consultation with Carmel-based wine expert |
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Culinary instruction at the Monterey Culinary School plus dinner |
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Detailed CORK & TEE travel guide including opinionated dining recommendations |
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24/7 phone availability of a CORK & TEE representative |
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Price Per Person |
(based on a group of eight): |
$5,190 |
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We would be happy to develop a personalized itinerary to accommodate your budget.
Pricing and arrangements are subject to availability and price fluctuation.
Pricing will be guaranteed prior to final booking. |
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Contact Jim Dondero at CORK & TEE to discuss this itinerary:
919.536.3200, jim@corkandtee.com |
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